Imagine your first camping trip of the year: you poke your head out of your new or used RV on a chilly, foggy morning and stir some leftover coals from last night’s campfire. Set on the coffee and get your day started with a hot and hearty breakfast thanks to this easy camping recipe – the best French toast you’ll ever eat!
Easy & Delicious French Toast
The secret to a great plate of French toast is in the bread. Sourdough bread is the ideal bread for French toast because its texture and density is able to soak up the perfect amount of eggy dip mixture without getting soggy. Plus, sourdough bread isn’t as squashable as regular sliced bread, so you don’t really have to worry about it getting mashed while you travel.
Ingredients:
- Sourdough bread: 2-4 slices per person
- Eggs: 1 egg per slice of bread)
- ½ cup milk, or half and half for a bit richer flavor
- ½ tsp vanilla
- Syrup
- Butter
- Other toppings you might like: sliced fruit (strawberries, blueberries, or bananas), or chopped nuts
Other tools:
- Medium bowl
- Whisk
- Kitchen tongs
- Spatula
- Griddle or frying pan
- Nonstick spray
It’s toast time!
- Crack eggs into the bowl and whisk until well whipped. Add the milk and vanilla, and whisk to combine.
- Heat griddle (or frying pan) over medium high heat and give a light spray with nonstick spray.
- Dip each piece of bread quickly in the egg mixture and remove with tongs. Don’t let the bread just sit in the egg mixture. Do quick dips and place directly onto the griddle.
- Cook until lightly browned and crispy on both sides.
- Serve with butter, syrup, and other toppings of your choice.
When you’re camping in your new or used RV, make the most of each day and don’t sell yourself short when it comes to breakfast! Your whole family will appreciate this delicious and hearty breakfast. And when it comes to a new or used RV, don’t sell yourself short on the features you want and need! Contact us today for help shopping for the perfect RV for your family’s lifestyle.
